TEMPORARY CATERING, CLEANING & HOSPITALITY STAFFING
OUR TEMPORARY CATERING & HOSPITALITY SERVICES
We are an Oxfordshire based temporary catering, cleaning and hospitality staff provider - whether planned or emergency at short notice. With over 20 years Hospitality experience, we are perfectly placed to find the right people to support your business. We work with people with proven experience in food service, housekeeping, front of house and reception for when you need additional staff for your day-to-day operation, have a large event taking place - like a marquee event, or need to cover holiday of your regular staff.
We interview and train all of our staff so that they arrive on-time, briefed on their assignment, with the right set of skills and - importantly - the right attitude. We believe in sending our best to represent us, so they can do their best in representing you and your business.
You will be assigned an account manager as a direct point of contact who will check we fully understand your requirements, that we pick the right people for the assignment and that we deliver on what we promise.
We believe that our service should be 'on purpose'. By that we mean we aim to provide staff with the right skillset for the right job and it should be accomplished deliberately with the best outcome in mind.
PLANNED TEMPORARY STAFFING
We can support the fluctuating demands of your hospitality business. Where you know you are expecting a peak in business, we can help provide the right temporary hospitality and catering staffing to ensure you can deliver the best service to your customers. We have temporary hospitality staff available for front of house/reception, kitchen porter, housekeeping and food service.
FIXED-TERM PROJECT STAFFING
We can provide the right candidate to cover for fixed-term posts. This is a great solution for interim roles or to cover peak periods, or maybe to staff a project with a fixed period of time. We have temporary staff available for front of house/reception, kitchen porter, housekeeping and food service.